Today’s Groupon Las Vegas Daily Deal of the Day: Crafted Buffet at Stratosphere Hotel: $31.95 for All-You-Can-Eat Steak and Shrimp Dinner Buffet or Weekend Crab Leg Brunch Buffet Pass for Two (36% Off)

Buy now for only $31.95
Value $49.78
Discount 36% Off

Choice of:

• $59 for All-You-Can-Eat Steak and Shrimp Dinner Buffet or Weekend Crab Leg Brunch Buffet Pass for Two (36% Off)
• $63.90 for All-You-Can-Eat Steak and Shrimp Dinner Buffet or Weekend Crab Leg Brunch Buffet Pass for Four (36% Off)

Located inside the Stratosphere Hotel, Crafted buffet includes a carving station, a deli display, omelets made to order, Pan-Asian delicacies, Southwestern specialties, American comfort foods, freshly baked desserts and more:

• Type of cuisine: Variety
• What’s included: All-you-can-eat buffet of your choice:
  Steak and Shrimp Dinner Buffet or Weekend Crab Leg brunch for Two or Four
• Hours: Dinner, Monday – Sunday, 4pm-10pm / Weekend Brunch, Saturday & Sunday, 7am-2pm
• Not valid holidays and holiday weekends

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more info about the deal.

Click here to view our Buffet & Dining Deals page for all the top restaurant deals in Vegas.

The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Not valid on holidays or holiday weekends. Buffet items subject to change, per season. Not valid for gratuity Limit 2 per person, may buy 1 additional as gift(s). Valid only for option purchased. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.

Crafted Buffet
http://www.stratospherehotel.com/Food-Drink/Buffet
Stratosphere Hotel – The Strip
2000 South Las Vegas Boulevard
Las Vegas, NV 89104

It’s probably a good thing that Flavors offers all-you-can-eat specials, because their buffet is stocked with an international lineup of dishes and culinary traditions that will tempt most patrons to try a little bit of everything. At live cooking stations, chefs prepare a continuously changing assortment of entrees that might include prime rib or hand-rolled sushi. Like Poseidon’s candy bowl, the seafood selection boasts both peel-and-eat shrimp and mussels, and there’s also a fresh salad and fruit selection for health-conscious diners. For dessert, guests can indulge in homemade sorbet and gelato, fresh pastries and pies, and cotton candy.

Click here to buy now or for more information about the deal. Don’t miss out!